Beefsteak with egg
A beefsteak with egg is one of the most popular breakfasts in Europe. A beefsteak flat cut of beef, usually cut perpendicular to the muscle fibers. Beefsteaks are usually grilled, pan-fried, or broiled.
Ingredients: ground beef, egg, parsley, black pepper, salt, flour
Energy value (100 g.): 188 kcal.
Price (100 g.): $6.00