Pork pie is a traditional British cold meat pie. It consists of roughly chopped pork and pork jelly sealed in a hot water crust pastry. It is normally eaten as a snack or with a salad.
Ingredients: pork shoulder, pork belly, smoked bacon, ground mace, ground nutmeg, sage, thyme, salt, ground white pepper, flour, lard, water, egg, gelatine leaf, chicken stock
Energy value (100 g.): 201 kcal.
Price (100 g.): $6.00